To the left, to the left
He studies pedestrian dynamics, and has walked right into question that has no answer yet
Food
Let them eat local
McDonald's has fried pie. Baton Rouge restaurants have more interesting and better desserts.
Dining's dog days
During the slow season, Baton Rouge restaurants and their workers need your business. Tips for dining well and helping restaurants too.
A biscuit crossed the basin
A Lafayette breakfast shop brings tasso gravy, fig preserves and a following to Baton Rouge’s West Lee corridor.
Wisdom of the Mexican restaurant line
Caldo de Res is as good as someone's mamma's gumbo. Try the version from Ideal Market first.
Cork's masters the po-boy!
The Government Street restaurant, arguably, has the best shrimp po-boy anywhere. Them's fighting words.
